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Salvadoran Recipes
3 delicious recipes to explore
Pupusas with Tangy Cabbage Slaw
Griddled corn cakes stuffed with molten Monterey Jack and served with zesty curtido
Cheese Pupusas with Curtido-Style Slaw
Griddled masa cakes stuffed with melty cheese and served with a bright, vinegary slaw
Cheese Pupusas with Slaw
Crispy corn cakes with a gooey cheese center and tangy cabbage salad