Spanish Recipes
11 delicious recipes to explore
Spanish-Style Almonds
Smoky, salt-crusted toasted almonds
Fideos with Chickpeas and Aïoli
Toasted noodles and chickpeas in a smoky tomato sauce with garlic cream
Fideos with Chickpeas and Fennel
Toasted pasta and chickpeas in a savory fennel-scented broth
Classic Gazpacho
A bright, tomato-based cold soup with crisp hand-diced vegetables
Quick Garden Gazpacho
A chunky, refreshing chilled soup that highlights the peak of summer harvest.
Gazpacho
A refreshing, no-cook chilled soup made with peak-summer vegetables.
Spanish-Style Toasted Pasta with Chickpeas
Crispy, nutty spaghettini simmered with chickpeas and smoked paprika
Toasted Spaghettini with Chickpeas and Smoked Paprika
A vegetarian take on Spanish fideuà with crispy, toasted noodles and savory chickpeas
Vegetable Paella
A vibrant Spanish-style rice dish with roasted artichokes, peppers, and smoky saffron.
Vegetable Paella with Roasted Artichokes and Fennel
A vibrant Spanish rice dish with deeply roasted vegetables and a crispy soccarat
White Gazpacho
A silky, chilled almond and bread soup with grapes