Japanese-inspired Recipes
20 delicious recipes to explore
Miso-Sesame Dressing
A savory, umami-rich vinaigrette with a fresh ginger kick
Miso-Ginger Corn with Scallions and Sesame
A savory, umami-rich side dish featuring charred corn and a bright miso glaze
Sautéed Corn with Miso and Scallions
Sweet summer corn glazed in a savory, umami-rich miso dressing
Sautéed Mushrooms with Sesame and Ginger
Umami-rich mushrooms glazed with sweet mirin and punchy ginger
Cold Soba Noodles with Creamy Sesame Sauce
Refreshing chilled noodles with a rich, nutty dressing and crisp vegetables
Hot and Sour Ramen with Tofu, Shiitakes, and Spinach
A punchy, broth-forward noodle bowl with seared tofu and earthy mushrooms
Matcha Cookies
Earthy, vibrant green cookies that can be baked for a soft chew or a crisp snap.
Udon Noodles with Mustard Greens and Shiitake-Ginger Sauce
Aromatic fresh and dried mushrooms create a deep, savory broth for chewy udon and peppery greens
Mixed Mushroom Foil Bake
Umami-rich mushrooms steamed in a miso-mirin sauce with minimal cleanup
Roasted Eggplant Soba with Spicy Soy Glaze
Deeply browned roasted eggplant tossed with silky noodles in a savory sesame sauce
Soba Noodles with Roasted Eggplant and Sesame
Creamy roasted eggplant and earthy buckwheat noodles in a sweet-spicy sesame glaze
Baked Teriyaki Tofu
Firm tofu slabs glazed in a rich, homemade ginger-soy sauce
Teriyaki Tofu
Oven-baked tofu slabs in a concentrated, savory-sweet glaze
Dashi-Marinated Tofu
A chilled, savory tofu dish infused with umami-rich seaweeds and aromatics
Hot and Sour Ramen with Tofu, Shiitakes, and Spinach
A punchy, broth-based noodle bowl with browned tofu and earthy mushrooms
Miso Mushroom Burgers
Umami-rich plant-based patties with a spicy sesame mayo
Spicy Roasted Eggplant Noodles
High-heat roasted eggplant tossed in a savory sake and sesame glaze
Glazed Grilled Tofu
Sweet, savory, and charred firm tofu with a ginger-soy glaze
Brown Rice Bowls with Crispy Tofu and Vegetables
Japanese-inspired short-grain brown rice bowls topped with citrus-dressed vegetables and pan-seared tofu
Crispy Tofu Brown Rice Bowls
Golden-crusted tofu and fresh vegetables over bright, citrus-seasoned grains