Samusa Salad
A Unique Crossover of Street Snacks
⏱️ 15 minutes Total Time
🍽️ 2 Serves
280 Calories
6g Protein
35g Carbs
14g Fat
Why This Recipe Works
This salad treats samosas like croutons, slicing them into a bed of fresh cabbage. It is an ingenious way to enjoy the crunch of a fried snack with the brightness of a tamarind-ginger dressing.
Instructions
1
Toss the sliced samosas with the cabbage, cucumbers, aromatics, and chickpea flour.
2
Drizzle the oil and tamarind dressing over the mix and squeeze fresh lime for acidity.
3
Mix with your hands until the samosa filling slightly dissolves into the dressing, adding a rich, savory depth to every bite.
