Sriracha Mayo
A bright, punchy condiment for burgers, bowls, and sandwiches.
⏱️ 5 minutes 5 minutes prep · 0 minutes cook
🍽️ 6 Serves
135 Calories
0g Protein
2g Carbs
14g Fat
Why This Recipe Works
This condiment strikes a balance between creamy, spicy, and acidic, making it a versatile upgrade for anything from roasted vegetables to veggie burgers. It comes together in minutes and only improves as the flavors meld.
Instructions
1
Whisk the mayonnaise, scallion, Sriracha, and lime juice together in a small bowl until the mixture is uniform in color and the texture is smooth.
2
Serve chilled as a dip or spread.
🍽️ Complete the Meal
Make Ahead: The sauce can be prepared and refrigerated up to 2 days in advance.
Storage: Store in an airtight container in the refrigerator for up to 2 days.
Frequently Asked Questions
Can I freeze this recipe?
Store in an airtight container in the refrigerator for up to 2 days.
Can I make this ahead of time?
The sauce can be prepared and refrigerated up to 2 days in advance.
